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belowzero restaurant + lounge and ICEBAR LONDON offer a unique experience guaranteed to create a buzz of excitement and have your guests talking about your wedding for years to come. The venue’s West End location, contemporary décor and exceptional service make it a hit for both young and old alike. The venue is split into four areas - ICEBAR LONDON, the Wolf bar, Reindeer lounge and Moose dining room - which can be hired together or individually. With a total standing capacity of 270 and seated of capacity of 94 we are ideal for receptions both large and small. Our award winning Head Chef Dimitry Rode has created an exquisite range of menus which include such delights as seared foie gras with clove pear chutney, oscietra caviar on sweet potato blinis with crème fraiche and rare roast reindeer fillet with redcurrant preserve. Ceremonies are available for up to 60 standing guests in ICEBAR LONDON; alternatively this is a perfect area in which to have your reception drinks. As ICEBAR LONDON is minus 5 degrees, time slots for ceremonies are typically limited to 40 minutes per session and capes are provided for your guests’ warmth. The bride and groom may choose not to wear the capes, but are welcome to if desired. To make your event extra special, belowzero offers you a wide range of services including ice sculptures, bespoke theming, event production and even husky dogs to greet your guests. At belowzero restaurant + lounge we pride ourselves with our flexible and professional approach. Each client is assigned their own personal Event Manager. With years of experience, no question is unanswerable or request too implausible.
Lucy and Rita, October 2009
“Thanks to the team for making our wedding so amazing. We had the best time and the venue was spectacular - all the feedback from our guests was extremely positive. Your staff looked after us really well and everything was so well organized! Thank-you once again.” |